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Machines and Systems for the Food Industry

Helbling Technik, in a number of projects, supported the reengineering and new development of machines for the processing of foodstuffs. 

Procedure:

In cooperation with the customer, Helbling Technik industrialized completely new processes and concepts.  Against a background of increased pressure on costs, existing machine concepts were optimized at the same time. Close cooperation with the customer included concept studies, design optimization and various support activities.                                 

 

 BGAG1_256 BGAG2_256

Customer: Bucher-Guyer AG, Niederweningen, Switzerland

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Andreas Portmann
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